Kalinzi Martin.
OUR innovative head of research at ZEK food Industry, leading the company’s product development and innovation efforts. With a strong academic background in food science Technology and Nutrition, Martin holds
- in Food Science and Management,
- A BSc. in Food Health and Nutrition.
As a seasoned research professional, Martin brings expertise in food product development, formulation and testing. His passion for creating healthy, safe and delicious food products, aligns our mission to deliver high quality food solutions. His research focus areas are;
- Food product development and innovation.
- Food safety and quality control
- Nutrition and health claims
- Sensory evaluation and credit research.
This has driven business growth and excellence in our food product development.